Apps ≫ ADL - Cook(tteokbokki)

"1. Transfer the rice cakes to a bowl of water to soak.
2. Place the fish cakes on a cutting board, slice them with a knife, then transfer them to a bowl.
3. Turn on the induction cooktop and set it to medium heat.
4. Transfer the fish cakes and rice cakes to a frying pan.
5. Pour water into the frying pan and wait for it to boil.
6. Pour in the jajang sauce.
7. Stir well with a ladle.
8. Turn off the induction cooker.
9. Transfer the tteokbokki to a serving bowl."